Essential Baking Tools: Must-Have Equipment for Every Baker - Vaaree

Essential Baking Tools: Must-Have Equipment for Every Baker

If you like to wake and bake, you know what you need…baking tools and equipment! Thought something else? 10 push-ups now! Thought just what we meant? Read on to get the best results for your baked delicacies every single time! 

No matter your baking prowess, everyone from a beginner to an expert should have baking tools and equipment. After all, baking is dependent on precision to get the cake to rise or the quiche base to be flaky. Every act from measuring to folding contributes to achieving the perfect fluffy cake. If you too are a baker, then have these essential baking tools in your arsenal and thank us later. 

The Essential Baking Tools List

1. Measuring Cups & Spoons

Regular spoons vary in their depth, width etc., and thus cannot be reliable measures when following a recipe. The same holds true for cups as well. Having professional measuring spoons and cups by your side ensures your ingredients are being used in exact quantities. Pick a set that includes stackable, labelled spoons in varying measurements to have your baking needs covered without compromising on space. It looks super cute in the kitchen too!

2. Pastry Brush

A pastry brush is one of those cake baking tools and equipment that finds multiple uses in a baker’s kitchen. They can be used to grease a pan, apply melted butter on the dough before baking, glaze meats with oil, or spread barbecue sauce evenly on grilled food. You have the option of silicone as well as wooden brushes. The advantage of silicone is that it is easy to clean and can withstand high temperatures.

3. Cooling Rack

If you think a cooking rack is just a fancy plate for placing baked stuff, think again! Usable for every baked good that comes out of the oven, a cooling rack is a must have baking equipment. It helps the food cool quicker due to better air circulation all around which aids cooling. This prevents over-baking and saves your cookies and muffins from getting soggy. Pick a cooling rack made from stainless steel as it is strong, sustainable and non-toxic. 

4. Electric Mixer

Synonymous with baking tools every baker needs, mixers help achieve the ideal consistency of batter which is otherwise difficult to achieve by hand. For beginners, a hand-held mixer is perfect as it is convenient, economical, and apt for small quantities. If you bake professionally and in large quantities, then a stand mixer is your best bet as it will give you the desired results quickly. 

5. Tart Rings

Tart rings - A lesser talked about but super useful baking must have tools for those who frequently bake mousse, puffs, etc. There are two types of tart rings, classic and perforated. The perforated tart rings are a better option as they allow the hot air to release quickly thereby giving a better crust. Keeping tart rings in varying sizes or adjustable ones is a good idea if your baking is diverse and you like to try out new things.

6. Carbon Steel Baking Dish

Baking dishes are available in a variety of materials like aluminium, glass etc. but the carbon steel ones are what every baker needs! The biggest advantage of these dishes is that they can last forever if cared for properly. Their ability to heat evenly ensures that the dish is cooked properly throughout. A must for professional bakers, carbon steel dishes are ideal for home bakers too; given their ease of cleaning and durability. 

These were just some baking essentials that deserve a place in the beginner’s as well as the professional’s kitchen. No more hit-and-miss, just perfection with baking tools from Vaaree! 

Look no further than Vaaree to satiate your baking needs at affordable prices.

Frequently Asked Question (FAQ):

1. What type of mixing bowl is best for baking?

A mixing bowl that is deep, wide, and preferably made from glass, stainless steel, silicon, or ceramic is best for baking. For mixing dry ingredients, along with the aforementioned materials, wooden mixing bowls will work too. 

2. Do I need a stand mixer or can I use a hand mixer for baking?

This absolutely depends on what type of baker you are. If you are a beginner home baker who seldom bakes, a hand mixer is sufficient. However, if you are a pro home baker, beginner or pro commercial baker, a stand mixer is better. Understand that though a stand mixer is super efficient, it is also more expensive than a hand mixer. 

3. Where can I find quality baking tools and equipment?

You can find the best quality baking tools and equipment on Vaaree at affordable prices. How can we promise A-grade items at the best prices? Because Vaaree dodges all middlemen and curates listed products directly from manufacturers! Shop now to get your baking tools and equipment safely delivered within 2-7 days! 

4. What size and type of mixing bowls are recommended for baking?

In layman's terms, mixing bowls for baking are classified into small, medium, large, and extra-large sizes. If you are a beginner baker who bakes in minimum quantities, any two sizes will suffice. However, if you are a pro baker, the more mixing bowls you have, the merrier baking is! Furthermore, mixing bowls are also categorized as per materials. A few of them are:

  • Stainless steel mixing bowls
  • Ceramic mixing bowls
  • Wooden mixing bowls
  • Glass mixing bowls

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